ED Sport Company

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#SINOB FLASTY 250Gr PISTACHIO WHITE CHOCOLATE

 25,00

Flasty Flavor Powder – Heat-Stable Inulin-Based Flavor for Quark, Porridge & More

Our Flasty powder delivers a pure flavor explosion – completely sugar-free and with only 7–12 kcal per serving! The inulin base provides a creamy texture, plenty of fiber, and long-lasting energy – ideal for low-fat quark, yogurt, porridge, shakes, and even hot dishes.

✓ Replaces up to 50g of sugar (185 kcal)

✓ Sweetened with stevia and sucralose, aspartame-free
✓ 100% heat-stable – perfect for baking and cooking

✓ Over 40 varieties, many vegan, all with lactase, with and without chunks

✓ 250g tub = approx. 83 servings, Made in Germany

Whether for breakfast, a snack, or a baking session – Flasty has you covered when it comes to enjoying food without compromise.

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Description

Description

Delicious, more delicious… Flasty!

Is your low-fat quark lacking in flavor? Is cottage cheese a challenge for you? Have pancakes and cakes lost their appeal since you cut sugar from your diet? We all want to live healthily and have a fit body. But does that mean giving up delicious snacks? Not at all. That’s why we developed Flasty flavor powder. Now you no longer have to choose between great taste and a six-pack.

What is Flasty flavor powder?

Since 2015, our lovingly named Flasty flavor powder, whose name is a charming fusion of the words ‘flavor’ and ‘tasty,’ has been bringing a burst of flavor to your meals, all without any extra calories. With Flasty, your low-fat quark, yogurt, or cottage cheese transforms into true flavor explosions. Unlike conventional flavor drops, Flasty is 100% heat-stable and therefore perfect for cooking or baking. Discover suitable recipes here.

 

Flasty Why is Flasty better than other flavor powders and flavor drops?

Why is Flasty better than other flavor powders and flavor drops? Yes, our Flasty tastes incredibly good. But that’s not all, because its composition also offers you a wealth of benefits for athletes and dieters. First, the hard facts: Our Flasty consists primarily of inulin, a carbohydrate reserve substance derived from plants and belonging to the group of indigestible dietary fibers. And as we all know, dietary fiber is good for your gut and digestion. But there’s more: Inulin is extremely low in calories, containing only about 1.5 calories per gram – a true lightweight. Furthermore, inulin takes on a gel-like texture when in contact with liquid, so your boring low-fat quark will not only taste better in the future, but also be much creamier. And because three advantages aren’t enough, here’s a fourth plus: Inulin has a strong satiating effect and causes blood sugar levels to rise only slowly. This prevents cravings and makes our Flasty a real game-changer for your diet.

A comparison:

Property: Inulin vs. Resistant Dextrin
Calorie Content: Low (1.5 kcal/g) vs. High
Texture: Gel-like vs. Powdered
Satiety: High vs. Medium
Blood Sugar Response: Slow vs. Fast
Digestive Benefits: Yes vs. Less

We chose inulin because it offers a gel-like texture that improves mouthfeel, provides a longer-lasting feeling of fullness, and keeps blood sugar levels stable, making it a better choice for our Flasty flavor powder. Flasty flavor powder also shines, especially compared to flavor drops. It is 100% heat-stable and can therefore be used for cooking and baking. Flavor drops can’t do that – the aroma practically disappears at high temperatures, so you might as well just leave them out. #SINOB Tip: When baking, combine Flasty flavor powder with our Kitchen Protein, which you can also use to easily replace regular flour.
… The advantages of Flasty flavor powder at a glance:
Replaces up to 50g of sugar
Only 7 to 12 calories per scoop (saving you approximately 185 calories)
Sweetened with sucralose and stevia
Inulin-based for improved texture and digestion
Transforms quark into an extra-creamy delicacy
Over 40 tempting flavors available
250g per tub = 83 servings for long-lasting enjoyment
Many vegan Flasty varieties available
100% heat-stable – ideal for cooking and baking
100% tested #SINOB quality
100% Made in Germany
100% honest – 100% #SINOB
Dosage recommendation for Flasty flavor powder from #SINOB: There is no “one-size-fits-all” dosage for our Flasty flavor powder, because taste is a very personal matter…

Lactase for perfect tolerability – even for sensitive stomachs Stomach
The days when low-fat quark and skyr upset your stomach are over! Imagine enjoying your creamy quark bowl in the morning without the slightest discomfort. With some Flasty varieties containing 4500 FCC lactase, this is now possible…

ATTENTION! These are the ingredients and allergens for the Pistachio White Chocolate variety. If this does not match your selected variety, please click here to load the values ​​for your specific variety.

Ingredients: Natural flavoring. Skimmed milk powder. Flavoring. White chocolate sprinkles (sugar, cocoa butter, whole milk powder, skimmed milk powder, lactose, whey powder, emulsifier (lecithins (soy)), natural vanilla flavoring) 16.7%. Whole milk powder. Coloring food (spirulina). Pistachio flour 3.33%. Sweeteners (sucralose, steviol glycosides from stevia). Lactase.

Allergens: Milk, soy, pistachio (tree nuts).

May contain traces of: Gluten, milk, eggs, crustaceans, fish, lupin.

Quark/Skyr etc.: Mix one scoop (approx. 3 g) with 250-300 g of quark and 30 ml of water/sparkling water/milk etc.

Protein powder: Mix one scoop (approx. 4 g) with 30 g of protein powder in 300 ml of water/milk.

You can use your Flasty’s for all sorts of foods. Let your imagination run wild!

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